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This indulgent blend tastes just like chocolate chip cookies and cream, with fine black tea, rich cacao nibs and chocolate chunks.

  • 100°C water, 1.25 (heaped) teaspoon per cup, steep for 2-3 minutes
  • Ingredients: Ceylon black tea, cocoa, chocolate pieces (sugar, cocoa mass, cocoa butter, emulsifier soya lecithin), flavour, cacao nibs
  • Please bear in mind that our teas are not packed in certified nut- or dairy-free environments and we cannot guarantee that during packing our teas haven't come into contact with any allergens.