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Using the natural method of decaffeination, this high quality tea retains its full-bodied taste and a lovely flavour.

  • 100°C water, 1.25 (heaped) teaspoon per cup, steep for 2-3 minutes
  • Ingredients: Decaffeinated Ceylon black tea
  • Please bear in mind that our teas are not packed in certified nut- or dairy-free environments and we cannot guarantee that during packing our teas haven't come into contact with any allergens.