The superfood of superfoods! Our Matcha is made from the highest quality, organic green tea leaves from Japan.
Tasting Notes: Vegetal, Sweet Greens & Vanilla
Origin: Tencha & Kabuse, Shizuoka Prefecture (Japan)
80°C + 1/2 teaspoon + whisk for 30 seconds
Pour 250ml of 80°C water over 1/2 teaspoon of matcha powder (approx. 2.5g of tea). Whisk in an 'M' shape for 30 seconds, or until the powder has dissolved into the water.
Organic ground Japanese green tea