Due to the nature of rooibos tea, some of the leaves may escape through the stainless steel infusers into your tea. Don’t worry if this happens as the leaves will settle to the bottom of the cup after a few minutes and they are safe to consume, however if you want to assure a leaf free cup the best infuser to use would be the magic tea maker or handy tea pouches.
Please bear in mind that our teas are not packed in certified nut- or dairy-free environments and we cannot guarantee that during packing our teas haven't come into contact with any allergens.
Feel loved up with this gorgeous blend of rich cocoa peel, sweet strawberries, and a sprinkle of hibiscus blossoms. How we Brew Ingredients More Info... View full product details
(Formerly Wakey Wakey) Rise and shine! A premium English Breakfast blend made using the finest Assam and Ceylon whole leaf tea - the perfect start to any... View full product details
A magical and warming blend of apple, hibiscus, rose hip and winter spices, finished with creamy bourbon vanilla. How we Brew Ingredients 100°C water, 1.25 (heaped)... View full product details
A sweet blend of apple, almonds and light green tea, think freshly baked, warm apple crumble. How we Brew Ingredients More Info 80°C water, 1.25... View full product details